Baked Fruit Cocktail Apples
shared by Jennifer
Details:
-
PT15M
- Prep Time: 15 Minutes PT1H
- Cook Time: 1 Hour PT1H15M
- Total Time: 1 Hour 15 Minutes
- Difficulty: Novice
- Serves: 4 people
- Cuisine: American
Pre Heat oven to 350 degreesWash and dry the apples, cut out the center of the apples and remove the core and seeds. In a baking dish pour the water in the
Ingredients:
- 4 medium size Gala Apples (or any good sweet baking apple)
- 1 15oz can fruit cocktail in heavy syrup
- 1/4 cup brown sugar
- 1 tsp ground cinnamon
- 1/2 cup water
Directions:
- Pre Heat oven to 350 degrees
- Wash and dry the apples, cut out the center of the apples and remove the core and seeds.
- In a baking dish pour the water in the bottom and place the apples on top.
- Spoon 2 heaping tablespoon of the fruit cocktail into the center of each apple. Pour the rest of the remaining fruit cocktail over the apples.
- Sprinkle apples with the brown sugar and cinnamon.
- Bake for 1 hour, or until apples are soft and tender.
- Serve warm