Instant Pot Hamburger Stroganoff
shared by Jennifer
Details:
-
PT10M
- Prep Time: 10 Minutes PT15M
- Cook Time: 15 Minutes PT25M
- Total Time: 25 Minutes
- Difficulty: Novice
- Serves: 6 people
- Cuisine: American
Spray Instant Pot interior with cooking spray. Set to saute.Brown ground beef, onion, and garlic. After beef is browned stir in flour.Add broth, soup, and
Ingredients:
- 1/2 c. minced onion
- 1 clove garlic minced
- 1 lb ground beef
- 1 tsp salt
- 1/4 tsp pepper
- 10.5 oz can cream of mushroom soup
- 1 Tbsp Flour
- 3 c. beef broth
- 3 c. egg noodles uncooked
- 1 c. sour cream
Directions:
- Spray Instant Pot interior with cooking spray. Set to saute.
- Brown ground beef, onion, and garlic. After beef is browned stir in flour.
- Add broth, soup, and salt and pepper. Mix. Add noodles.
- Place lid on Instant Pot. Set to high pressure for 8 minutes.
- After it is done, let the pressure naturally release for about five minutes, and then change to quick release until all the pressure is gone.
- Stir in sour cream until combined