Rocky Road Ice Cream Pie

Rocky Road Ice Cream Pie

shared by Jennifer

Details:

    PT15M
  • Prep Time: 15 Minutes
  • PT3H15M
  • Total Time: 3 Hours 15 Minutes
  • Difficulty: Novice
  • Serves: 8 people
  • In food processor, process ice cream and peppermint extract until well mixed at medium speed. Fold in marshmallows, nuts and grated chocolate. Turn ice cre

Ingredients:

  • 4 cups (1 L) chocolate ice cream
  • 1/2 tsp peppermint extract
  • 1 cup miniature marshmallows
  • 3/4 cup chopped nuts
  • 1 oz semi-sweet chocolate, grated
  • 1 graham cracker pie crust or chocolate-flavoured pie crust
  • Sweetened whipped cream
  • Chocolate melted sauce

Directions:

  1. In food processor, process ice cream and peppermint extract until well mixed at medium speed.
  2. Fold in marshmallows, nuts and grated chocolate.
  3. Turn ice cream mixture into pie crust, spreading evenly. Freeze until firm, 2 to 4 hours.
  4. Remove from freezer to refrigerator 1/2 hour before cutting to serve.
  5. Garnish with sweetened whipped cream and chocolate melted sauce. Cover and store leftovers in freezer.