Slow Cooker Corn on the Cob
shared by Jennifer
Slow Cooker Corn on the Cob
shared by Jennifer in Vegetarian
Details:
-
PT5M
- Prep Time: 5 Minutes PT3H
- Cook Time: 3 Hours PT3H5M
- Total Time: 3 Hours 5 Minutes
- Difficulty: Novice
- Serves: 6 people
- Cuisine: American
Place each piece of corn on a piece of aluminum foil. Top each corn with a tablespoon butter and a teaspoon of salt.Wrap the corn in aluminum foil and plac
Ingredients:
- 6 Ears Of Corn (Remove Husk & Silk)
- 6 Tablespoons Butter
- 6 Teaspoons Salt
Directions:
- Place each piece of corn on a piece of aluminum foil.
- Top each corn with a tablespoon butter and a teaspoon of salt.
- Wrap the corn in aluminum foil and place it in your slow cooker.
- Cook the corn on high for 2-3 hours until it is tender.